Integrative Nutrition Solutions
About
I am a registered and licensed dietitian nutritionist with specialized experience in hEDS and Disorders of Gut-Brain Interaction (DGBIs). My approach blends evidence‑based medical nutrition therapy with a holistic, sustainable lens, recognizing that food is both nourishment and a powerful tool for supporting overall wellness. My work centers on creating a supportive, accessible eating environment and strengthening the mind–body connection to help reduce GI symptoms and improve daily functioning. I understand that the social, sensory, and environmental aspects of eating influence the body just as much as the nutrients themselves and I help clients explore all of these layers with compassion and practicality. If you’re looking for guidance that honors your lived experience, supports your autonomy, and helps you understand how your eating environment and food choices impact both mind and body, I would be glad to partner with you.
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